Victoria Sandwich / Sponge

From £28.00 - £36.00

A traditional British afternoon tea cake, double layered light sponge with a vanilla flavoured frosting. We sandwich ours with our home-made no sugar chia seed fruit berry compote.  Decorated with freeze-dried raspberries and castor sugar.

Please note, that if you wish to add a message on top of the cake, chocolate disc has to be purchased separately


Free-range eggs, sugar, sunflower spread (contains sunflower & vegetable oils, salt, vitamins, natural flavour & natural colour), gluten & wheat free flour blend (rice, potato, maize, tapioca, buckwheat), raising agents (gluten free baking powder, bicarbonate of soda), teff flour, sorghum flour, xanthan gum, vanilla extract. Mixed berry fruit compote (chia seeds, xylitol),   Decoration: freeze dried raspberries, sugar.    Allergen info:  see ingredients in bold.

A lovely centrepiece, often given as a celebration cake. Therefore, please note this cake is not suitable for Royal Mail postage.